I'm not a vegetarian -
I love bacon.
And a good steak.
And oh boy, a roasted chicken? Yes sir-ee and more gravy
please.
- but lately I have been cutting a lot of meat out of my diet. And I like it.
I used to think that you had to have meat to make it a meal,
but there are so many other ways to have a balanced, protein-rich diet.
I have embraced flexitarianism.
It’s like Food Network Star contestant Nikki Dinki says, “I like my meat on the side.”
