Roasted Acorn Squash with Chorizo Sausage and Pineapple Jam {w/ recipes}

I'm not a vegetarian - 

I love bacon.

And a good steak.

And oh boy, a roasted chicken? Yes sir-ee and more gravy please.

- but lately I have been cutting a lot of meat out of my diet. And I like it.  

I used to think that you had to have meat to make it a meal, but there are so many other ways to have a balanced, protein-rich diet.

I have embraced flexitarianism.

It’s like Food Network Star contestant Nikki Dinki says, “I like my meat on the side.”

hellogoodbye {w/ life}

2013 has seen many changes in the With household, most notably, a change of scenery.

Last month we sold our condo. The condo that we spent countless hours renovating. The condo that we bought while engaged, and moved into after our wedding. The condo that saw us laugh, cry, rejoice, mourn and celebrate. The condo that was our first home. 

Needless to say the experience has been bittersweet.   

More changes are ahead. A new home, someday soon hopefully. But for now, we're enjoying this in-between stage of life. 

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